Promo Post: The Children of Moonstone Beach by F V C Miller

  • Publisher ‏ : ‎ Clink Street Publishing (30 Sept. 2021)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 190 pages
  • ISBN-10 ‏ : ‎ 1913962911
  • ISBN-13 ‏ : ‎ 978-1913962913

Do you have a moonstone tucked away at the back of a drawer? If you do, then dig it out, hold it close and read this heartfelt adventure, because you are invited to dive wholeheartedly into the magical world of Moontide, where almost anything can happen with a moonstone in your hand.

Join four unlikely friends as they are thrown together on a beach far away from their homes in London amidst the chaos of the Covid pandemic as it hits the UK.

Troubled, lost, sad and with hearts searching for more, they unknowingly kickstart a chain of events which sees them swept up into a new and spellbinding world; one that has been waiting patiently for their arrival for a very long time.

With royal dragons, howling wolves, evil magic-maker pirates, a sea nymph, a bog monster, flying cats and a war to wage, the children must find out who they really are before they can embrace the magic they hold within.


Review to follow.


Promo Post: Intuitive Eating by Lucia Bartoli

  • Publisher ‏ : ‎ Clink Street Publishing (28 July 2022)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 136 pages
  • ISBN-10 ‏ : ‎ 1915229553
  • ISBN-13 ‏ : ‎ 978-1915229557

Feel, listen and give yourself permission. Learning how to be guided by your intuition when it comes to eating allows you to fully enjoy food once again. No more diets and no more guilt. Learn how your taught behaviors have a profound effect on how you eat and feel about your body, and learn how to reprogram these behaviors to healthy and empowering ones. With over 40 plant-based recipes inside, this book also includes useful daily meditation exercises, mindful prayers and stunning affirmations. “The reason why I decided to go down the path of Intuitive Eating was because I wanted to change my whole relationship with food. Food, for me anyway, is one of the most enjoyable and natural pleasures on this planet and didn’t want to spend the rest of my life having a bad relationship with such a natural and essential part of life. I wanted to be able to eat foods that I love and enjoy every moment of it, without feeling bad about it afterwards.”