Review: Through A Vet’s Eyes, By Dr Sean Wensley

Gaia | £20.00 | 28th April 2022

Dr Sean Wensley is an award-winning vet and lifelong naturalist who has contributed to animal welfare and conservation projects all over the world. His debut book is about how we can choose a better life for animals, from the chickens we eat to the pets we keep.
As our societies become more urbanised, we are further removed from the reality of where and how our food is produced. On the opposite end of the spectrum, the humanisation of our pets is a risk to their welfare; with 60% of UK dogs being overweight or obese, we are effectively killing them with kindness. Through a Vet’s Eyes seeks to redress this imbalance so that we see all animals as thinking, feeling beings not dissimilar to ourselves.

There is high public and political interest in animal welfare, with current attention focused on high-profile topics such as animal sentience, humane and sustainable global agriculture and breeding pets, such as flat-faced dogs, for looks over health. To fully consider and improve the lives of animals, evidence-based information is needed to help us all understand these issues, what they mean from the animals’ perspectives and what we can all do to help.

A polemic with elements of memoir and nature writing, the book takes us through the years in which Sean trained to become a vet and shares his first-hand experience of how animals are treated and used for our benefit. It interrogates the different levels of welfare afforded to them and reveals
how we, as consumers and informed citizens, can reduce our animal welfare footprint through the choices we make every single day.

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